Sea fish
European pilchard
Scientific name: Sardina pilchardus
Sardina pilchardus. Fishing area: FAO 37.2.2 / GSA 13. Formats: frozen for both the Tunisian market and export; fresh on request, mainly local.
Fresh Frozen
Specifications
- FAO species code
- PIL
- HS code
- 03048990
- FAO fishing area
- 37.2.2 / GSA 13
- Sizes
- To be confirmed
- Grades
- To be confirmed
- Packaging
- To be confirmed
- Carton weight
- To be confirmed
- Minimum order quantity
- To be confirmed
- Monthly availability
- To be confirmed
- Seasonality
- To be confirmed